Pork Ramen

Name: Pork Ramen
Prep time: 10 min
Cook time: 20 min
Total time: 10 min
Yield: 2
Ingredients: pork; flour; egg; breadcrumbs; garlic; ginger; oil; soy sauce; rice vinegar; chicken broth; noodles; bok choy

10 mins prepServes 2

Homemade and super flavorful ramen that you can customize as you like!

2 servings

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Instructions

🥩 for the the pork: coat it with flour, egg, and breadcrumbs, then air-fried at 400°F for 15 minutes, til golden.

Check my profile for a video with all my tips for getting the perfect breading in the air fryer.

🍜 For the broth: finely chopped garlic and ginger to a pot with a bit of oil, followed by soy sauce, rice vinegar, and chicken broth.

🥬 Once it boils, add the noodles and bok choy. Let it boil for 3 minutes, then serve everything with a soy marinated egg

Comment 🥚 if you want me to show you how to make soy-marinated eggs!

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Pork Ramen

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