Mediterranean meatballs

Name: Mediterranean meatballs
Yield: 2
Ingredients: 👉🏻 In a bowl we mix all the ingredients:; - 1 lb of ground beef; - 1 egg; - 1/4 cup of diced red onion; - 2 tbsp of bread crumbs; - 3 tbsp of crumbled feta cheese; - 1 minced garlic clove; - 1 tbsp of fresh oregano; 👉🏻 Then we shape the mixture into equally sized meatballs, place them on a pre-greased baking sheet or one lined with parchment paper, and bake for 18-20 minutes at 200°F (390°F).; And dinner is ready 🤌🏻 This is a unique way to make meatballs that i’m sure you’re going to love!; Follow me if you don’t want to miss out on the other dishes from this lunch, and let me know in the comments which one you’d like me to share next.