Christmas Pancakes

First, cook 1/2 beet in the microwave for 3 minutes (in 1-minute intervals). Then, place the cooked beet in a blender or food processor with 5 tablespoons of water. In the same blender, add 1/2 cup of oat flour, 1/2 cup of almond flour, 1 tablespoon of cocoa powder, 1 egg, 2 tablespoons of yogurt, 1 tablespoon of coconut sugar or panela, and 1 teaspoon of baking powder. Blend until smooth. Pour the mixture into a pan, cook on both sides until golden brown and cooked through. Serve the pancakes with a sauce made from cream cheese mixed with maple syrup.