BROILED OYSTERS

Name: BROILED OYSTERS
Prep time: 10 min
Cook time: 4 min
Total time: 10 min
Yield: 2
Ingredients: butter; garlic; parsley; parmesan cheese; lemon; oysters

10 mins prepServes 2

A showstopper for your next dinner party! 🦪 and honestly, they are very easy to make, once you get them open😅

2 servings

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Instructions

🧈 start with the butter by mixing: melted butter, finely chopped garlic and parsley, parmesan cheese, and lemon.

🦪 Now, to open the oysters:

👉🏻 Bake them for 1 minute to make opening easier.

👉🏻 Protect your hands with a towel and a glove to avoid accidents.

👉🏻 Using a small knife (or ideally an oyster knife), insert the tip into the hinge and start to wiggle with pressure until it pops. Then, slide the knife along the sides to open them completely

🔥 Place them in the oven on the broil function at 500°F for 2 minutes, then add the butter and bake for another 2 minutes.

Serve with toasted bread and a little lemon, and enjoy! 🤌🏻

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BROILED OYSTERS

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